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“Porketta: Revolutionizing Pork Production Through Quality and Innovation”

The Porketta company was founded in 2020, not in terms of quantity, but in terms of qualitative changes. However, it is precisely on this basis that the reliability of production has been established, with a thorough approach to each stage of pork production.

“The quality assurance and consistent improvement of pork taste is one of our main principles, which is reflected in the overall cycle of our production. Today, our pork slaughterhouse has about 900 pigs, ensuring the complete cycle of meat production. We have a nursery, a pre-fattening barn, a fattening barn, modern equipment for timely processing, and a slaughterhouse. It operates a catenary regime, ensuring maximum safety and the highest quality,” says Armen Manukyan, the founder of Porketta company.

Currently, the business is in the expansion phase. New automated systems and equipment have been introduced.

“Equipment has been imported mainly from Europe. Konvers Bank has provided financial support. As a result of technological development, a large part of the processes have been automated, creating the possibility of increasing production capacity, which is very important for competition in the market,” says our informant.

Konvers Bank is being represented by the Central Bank of Armenia.

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